I biscotti, tipico dolce tradizionale pugliese che prende il nome di “pasta da latte”, sono dei squisiti biscotti naturalmente privi di glutine, impareggiabili nel latte a primo mattino e sono deliziosi anche da assaporare con il thè.
Confezioni:
150gr
Ingredienti: amido di mais, zucchero, uova, grassi ed oli Vegetali (olio di oliva, palma, cocco, girasole, soia) acqua, sale, emulsionanti mono e digliceridi degli acidi grassi, corettore did acidità, acido citrico, conservante potassio sorbato, aromi, farina di riso, fecola di patate, fibre vegetali: bicarbonato di ammonio(E503ii), addensante, guar, agenti lievitanti, sodio pirofosfato, sodio bicarbonato, aromi (vanillina).
Indirizzo: Via M.Buonarroti, 45/A, Laterza TA | Telefono: +39 346 519 1009 | Apertura: Lun – Sab: 8:00 – 20:00
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